Mao & Co. — asian food truck gourmet in

Te Whanga-nui-a-Tara

Ever wondered what lies beyond the truck, the timetable and the two chopsticks?

Since our arrival in December 2015, it has become our mission to fill the gap for imaginative and accessible Asian feed in Te Whanga-nui-a-Tara (Wellington, New Zealand).

Enter: Mao's uniquely coloured dumplings and noodles. Handmade with the freshest, most seasonal produce, Mao's cuisine brings the exceptional calibre of restaurant fare to the heart of the food truck frenzy and to your door.

Have a Taste of Mao's Cuisine

Discover true innovation, innate passion and a most delectable experience, whether you dine with Mao mid-festival, at your very own function or have us deliver to your door.

Noodles with Soy and Sesame Chicken

Poached Soy and Sesame Chicken on Homemade Noodles

Pork, Cabbage and Fennel Dumplings

Homemade Pork, Cabbage and Fennel Dumplings

Beef, Celery and Cumin Dumplings

Homemade Beef, Celery and Cumin Dumplings

Tofu, Shiitake and Spinach Dumplings

Homemade Tofu, Shiitake and Spinach Dumplings

Jars of Signature Oils and Sauces

Selection of Mao's Signature Oils and Sauces

Tom and Drew Of Mao&Co.

Meet the Team

Tom Yang (left)

Head Chef at Mao & Co.

Drew Kohing (right)

Maître'd and Sous Chef at Mao & Co.